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Characteristics J&J Lowfat Yogurt Plain.
Length, IN | 3.134 |
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Height, IN | 3.265 |
Width, IN | 3.134 |
Weight, LB | 0.455 |
Units In Package | 1 |
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Package Type | CONTAINER |
Package Size, OZ | 7.0 |
Net Weight, OZ | 7.0 |
Country Of Origin | U.S.A. |
Seasonal | N |
Ingredients | Cultured Pasteurized Grade A Lowfat Milk, Nonfat Milk Solids, Pectin. Contains Active Lactobacillus Bulgaricus and Streptococcus Thermophilus Cultures. |
Recycle Codes | 5 |
Temperature Indicator | Chilled |
Low Fat | Y |
Number Of Servings | 1 |
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Energy | 120 |
Total Fat, g | 2.5 |
Saturated Fat, g | 1.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 15 |
Sodium, mg | 150 |
Carbohydrates, g | 14 |
Dietary Fiber, g | 0 |
Sugars, g | 14 |
Protein, g | 10 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 4 |
Daily Percent Of Calcium | 35 |
Daily Percent Of Iron | 0 |
Potassium, mg | 480 |
Daily Percent Of Phosphorous | 20 |
Daily Percent Of Riboflavin | 20 |
Daily Percent Of Thiamin | 4 |
Daily Percent Of Vitamin B12 | 10 |