Name: Mrs. Paul's Lightly Breaded Tilapia Fillets - 2 CT
Brand: Mrs. Paul's
Rating: 0 (0 reviews)

Characteristics Mrs. Paul's Lightly Breaded Tilapia Fillets - 2 CT.

ItemMaster Dimensions

Length, IN	1.746
Height, IN	8.417
Width, IN	6.081
Weight, LB	0.9

special attributes

Units In Package	2
Package Type	BOX
Package Size, OZ	8.0
Net Weight, OZ	8.0
Seasonal	N
Ingredients	Tilapia (Fish, Water, Sodium Tripolyphosphate To Retain Moisture, Salt), Bread Crumbs (Wheat Flour, Sugar, Salt Yeast), Vegetable Oil (Cottonseed And/Or Canola, And/Or Sunflower, And/Or Soybean With TBHQ And Citric Acid As Preservatives), Wheat Flour Enriched With (Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water. Contains 2% Or Less Of: Modified Food Starch, Salt, Sugar, Wheat Flour, Extractives Of Paprika (Color), Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Dextrose, Garlic Powder, Onion Powder, Spice.
Recycle Codes	Y
Temperature Indicator	Frozen
Kosher	Y
Directions	Keep frozen. Cooking Instructions: For food safety and quality, cook to a temperature of 165°F. Cooking directions for conventional oven: Preheat oven to 400°F. Remove fish from plastic pouch before cooking. Place frozen tilapia fillets in a single layer evenly distributed on a shallow metal baking pan. Place pan on middle oven rack. Bake uncovered 30 to 35 minutes, or until crunchy and browned. Turn tilapia fillets over halfway through baking. Let stand 3 minutes. Microwave preparation is not recommended. Keep frozen until ready to use. Promptly refrigerate any unused cooked flounder fillets.
Marketing Description	Mrs. Paul's® Lightly Breaded Tilapia Fillets. 100% Whole fillets. Golden, breaded, cut from whole fillets. Net Wt 8 oz (227 g).
Other Description	100% Recyclable Recycling programs for this package may not exist in your area. Each Mrs. Paul's product guarantees fresh taste every time. Questions or comments? Call 1-800-798-3318. www.mrspauls.com.

Nutritions

Number Of Servings	2
Energy	200
Total Fat, g	6
Saturated Fat, g	2
Trans Fat, g	0
Cholesterol, mg	25
Sodium, mg	310
Carbohydrates, g	21
Dietary Fiber, g	1
Sugars, g	1
Protein, g	14
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	0
Daily Percent Of Iron	6
Polyunsaturated Fat, g	2.5
Monounsaturated Fat, g	2