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Myojo Udon Japanese Style Noodles with Soup Base Shrimp Flavor

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Myojo Udon Japanese Style Noodles with Soup Base Shrimp Flavor
Myojo Udon Japanese Style Noodles with Soup Base Shrimp Flavor
Myojo Udon Japanese Style Noodles with Soup Base Shrimp Flavor
Myojo Udon Japanese Style Noodles with Soup Base Shrimp Flavor
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Characteristics Myojo Udon Japanese Style Noodles with Soup Base Shrimp Flavor.

ItemMaster Dimensions
Length, IN 1.19
Height, IN 4.77
Width, IN 6.18
Weight, LB 0.46
special attributes
Units In Package 1
Package Type PACKAGE
Package Size, OZ 7.22
Net Weight, OZ 7.22
Country Of Origin U.S.A.
Seasonal N
Ingredients Noodles: Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin and Folic Acid), Tapioca Starch, Water, Salt, Lactic Acid and Sodium Benzoate added to Retard Spoilage. Soup Base: Salt, Sugar, Monosodium Glutamate, Hydrolyzed Soybean Protein, Soy Sauce Powder (Soybean, Wheat and Salt), Onion Powder, Garlic Powder, Natural Shrimp Powder, Leek Chips, Caramel Color, Artificial Flavor, White Pepper, Disodium Inosinate, Disodium Guanylate and Sodium Carbonate.
Temperature Indicator Shelf Stable
Nutritions
Number Of Servings 1
Energy 260
Total Fat, g 1
Saturated Fat, g 0
Trans Fat, g 0
Cholesterol, mg less than 2
Sodium, mg 1400
Carbohydrates, g 54
Dietary Fiber, g 1
Sugars, g 1
Protein, g 7
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 2
Daily Percent Of Iron 15
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