Name: Idaho Spuds Classic Mashed Potatoes
Brand: Idaho Spuds
Rating: 0 (0 reviews)

Characteristics Idaho Spuds Classic Mashed Potatoes.

ItemMaster Dimensions

Length, IN	1.902
Height, IN	9.465
Width, IN	6.504
Weight, LB	0.96

special attributes

Units In Package	1
Package Type	BOX
Package Size, OZ	13.3
Net Weight, OZ	13.3
Country Of Origin	U.S.A.
Seasonal	N
Ingredients	Idaho® Potato Flakes (Dry), Monoglyceride. Freshness Preserved with Sodium Acid Pyrophosphate, Sodium Bisulfite, Citric Acid, BHA.
Recycle Codes	Y
Gluten Free	Y
Temperature Indicator	Shelf Stable
Vitamins And Minerals	% Daily Value Per Serving As Packaged: Incl. Added Sugars 0g ... 0%. Vitamin D 0mcg ... 0%. Calcium 10mg ... 0%. Iron 0.3mg ...2%. % Daily Value Per Serving As Prepared: Incl. Added Sugars 0g ... 0%. Vitamin D 0.5mcg ... 2%. Calcium 60mg ...4%. Iron 0.3mg ... 2%.
Kosher	Y
Dry Weight, OZ	0.0
Directions	Recipe for basic potatoes: Number of servings ... Water(cups) ... Butter (or margarine or olive oil) ... Salt (tsp.) (optional) ... Milk (cups) ... Potato flakes (cups) ... Microwave time. 2 Servings ... 2/3 cup ... 1 Tbsp. ... 1/4 tsp. ... 1/3 cup ... 2/3 cup ... 2 to 2 1/2 minutes. 4 Servings ... 1 1/4 cups ... 2 Tbsp. .... 1/2 tsp. ... 2/3 cup ... 1 1/3 cups ... 3 to 3 1/2 minutes. 6 Servings ... 2 cups ... 3 Tbsp. ... 3/4 tsp. ... 1 cup ... 2 cups ... 4 1/2 to 5 minutes. 12 Servings ... 4 cups ... 6 Tbsp. ...1 1/2 tsp. ...2 cups ....4 cups. About 18 ... 5 3/4 cups ...1/2 cup ... 2 1/4 tsp. ... 2 3/4 cups ... Entire box. Microwave is not recommended for amounts over 6 servings. Because of difference in microwave ovens, cooking times may vary. Stovetop Directions: 1. Heat water, butter and salt to rolling boil in saucepan. 2. Remove from heat. 3. Add milk to saucepan. Stir in potato flakes with fork until potatoes are desired consistency. Do not whip. Refrigerate leftovers. High altitude (3500-6500 ft): Stove-Top prep: Because liquids may evaporate faster, increase water amount and cooking times if needed. Microwave directions: 1. Combine water, butter, salt and milk in microwave-safe bowl according to chart above. 2. Stir in potato flakes just until moistened; cover but allow steam to vent on one side. 3. Microwave on high. 4. Remove carefully from microwave-bowl and potatoes will be hot; stir gently, do not whip. Refrigerate leftovers. Microwave prep: Increase microwave time by 30 seconds (potatoes will be hot but not bubbly). Extra creamy potatoes: Stir in additional milk until desired consistency is achieved. Extra firm potatoes: Stir in a few more potato flakes.
Marketing Description	Idaho® Spuds™ Classic Mashed Potatoes. Since 1933. Made with 100% real potatoes. Grown in Idaho®. Net Wt 13.3 oz (377 g).
Other Description	Idaho® Spuds™ Classic mashed potatoes are perfectly creamy, super tasty and so easy to make, you can enjoy them in minutes! Every batch begins with lovingly farmed, 100% Idaho® potatoes. Then we peel, cook and mash them just like you would, turn them into flakes and the rest is up to you. Perfect potatoes every time! No partially hydrogenated oils. Gluten free. Also try our Casseroles & Flavored Mashed Potatoes. Idaho® Spuds™ Country Buttered Mashed Potatoes. Idaho® Spuds™ Au Gratin Potatoes. For information on all our products and more of our favorite recipes Visit us on social media and at our website. Money back guarantee: We maintain the highest standards of quality from the fields to your table. If you are not completely satisfied with our Idaho® Spuds™ Classic Flakes, we"ll give your money back. Visit us at idahospuds.com/guarantee for more information. Idaho® is a Certification Mark of Idaho Potato Commission. Made with 35% recycled fiber. TM Basic American Foods. Questions or Comments? Call 1-888-247-9477, Mon - Thurs 8am-6pm, Friday 8am-5pm (CST). Visit: www.idahospuds.com. © Basic American Foods.
Ecommerce Description	Idaho® Spuds™ Classic Mashed Potatoes. Since 1933. Made with 100% real potatoes. Mashed potatoes are perfectly creamy, super tasty and so easy to make, you can enjoy them in minutes. Contains no partially hydrogenated oils. It is gluten free product.

Nutritions

Number Of Servings	About 18
Energy	80
Total Fat, g	0
Saturated Fat, g	0
Trans Fat, g	0
Cholesterol, mg	0
Sodium, mg	20
Carbohydrates, g	17
Dietary Fiber, g	1
Sugars, g	0
Protein, g	2
Daily Percent Of Calcium	0
Daily Percent Of Iron	2
Potassium, mg	280
Daily Percent Of Vitamin D	0